All-pork Salame, coarsely chopped with whole peppercorns and red wine. Try it diced, and tossed with an oil and balsamic vinegar green salad with grated Reggiano cheese on top.
0.5 lb each.
All-pork Salame, coarsely chopped with whole peppercorns and red wine. Try it diced, and tossed with an oil and balsamic vinegar green salad with grated Reggiano cheese on top.
0.5 lb each.