All pork salame with whole fennel seed; dry cured. Great for a antipasto dish.
All-pork Salame finely chopped and spiced with whole fennel seed. This Salame is from the region of Lucca; it has a very light and refreshing flavor. Serve with marinated fresh tomato and Buffala Mozzarella, for antipasti.
Finocchiona is country sausage, rough, coarse, and dense. It has the texture of a chewy salami, the taste of a robust and rustic housemade pepperoni.
fennel is an indispensable element in finocchiona. It adds an herby aroma that makes a bit of the sausage taste like an afternoon in a summer meadow.
finocchiona is a classic component of antipasti.
Finocchiona is a salami marbled with fat, and flavoured with wild fennel seeds