Indulge in the exquisite taste of our Italian Hot Coppa, a delicacy that brings the vibrant flavors of Italy right to your table. Crafted with traditional methods passed down through generations, this spicy cured pork shoulder is a must-have for any charcuterie lover.
Molinari Brand Hot Coppa is made locally in San Francisco using time-honored family recipes and techniques that ensure each slice bursts with rich, robust flavor.
Love our Luciano Special? This product is its main ingredient!
Sourced from the finest pork shoulder, our traditional Italian coppa is expertly cured in salt brine, rubbed with red cayenne and black pepper.
This delicacy is naturally cured, enhancing its depth of flavor and ensuring a perfect balance of spice and savory notes.
Perfect for charcuterie boards alongside fresh fruits and cheese, antipasto platters, or simply enjoyed with a glass of wine, our Italian Hot Coppa is a versatile addition to any culinary repertoire.